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The Taste of Home Baking Book

Marbled Chocolate Cheesecake Bars

Page 76

| Course Type: Cookies/Bars

(1 review)
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Recipe Reviews

11th April 2010

hisvictoria from Springfield Area, MO

I wrote "really yummie!" in my book...haha

Substitutions: when I can find them I use Hershy's dark chocolate raspberry creme filled chips in the cream cheese mixture instead of 1 cup of semi-sweet chocolate chips.

Note: Spoon the cream cheese mixture in small amounts over the bottom layer. if you don't the cream cheese weighs down the lower layer creating "craters" ... thus these have the nic-name of Crater brownies in my house.

Review: These are very good and a fresh twist on regular brownies.

~ The image I attached shows the brownies unbaked.

(edited 11th April 2010) (0) comment (0) useful  

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