Search inside this book

No other editions

Holländisch kochen: Gerichte und ihre Geschichte

Zander with Potato and Glasswort Mash / Snoekbaars met aardappel-zeekraal-puree

Page 78

Cuisine: Dutch/Belgian | Course Type: Main Courses

(1 review)

Tags: lean fish cod mash supermarket fish zander glasswort zeekraal potato mash

Recipe Ingredients

QuantityIngredientImperialMetric

No ingredients have been entered yet. Members may add ingredients to any recipe on Cookbooker.

Members may also add their own private instructions to any recipe on Cookbooker