The America's Test Kitchen Healthy Family Cookbook: A New, Healthier Way to Cook Everything from America's Most Trusted Test Kitchen
Apricot-Orange Glaze
Page 296
| Course Type: Sauces/Gravies
(1 review)
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Recipe Reviews
Queezle_Sister from Salt Lake City, UT
Extremely easy to prepare and the flavor packs a big punch. I skipped the chopped dried apricots, as my home-made preserves had plenty of chunks.
I used this glaze for this pork tenderloin. They were a match made in heaven.
I have not prepared a pork tenderloin for years - everyone enjoyed this low fat meal.
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