The Cook's Country Cookbook: Regional and Heirloom Favorites Tested and Reimagined for Today's Home Cooks
Cheesy Garlic Bread
Page 221
Cuisine: North American | Course Type: Breads
Tags: bread
Recipe Reviews
BethNH from , NH
A low calorie bread this is not but who would expect cheesy garlic bread to be anything but decadent.
Italian bread is slice horizontally and spread with a garlic butter mixture. This is baked first in aluminum foil with the loaf put back together and then separated on a sheet to crisp things up. Finally, each side of the bread is topped with shredded cheese (monterey jack because that's what I had) and broiled.
My boys devoured an entire loaf of this in one sitting after returning from a 10 mile hike in the mountains. They all proclaimed it delicious.
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