Dorothy Jewiss's Coffee Cake

Page 631

| Course Type: Breakfast/Brunch

(1 review)

Tags: challenge 1968 chapter 13

Recipe Review

Two very similar coffee cakes are presented on pages 630 and 631. I selected this one, as it used about 1/2 the butter, but was otherwise very similar.

As expected, it was difficult to spread the batter over the filling evenly, but it didn't seem to matter at all.

This was delicious, very nice with coffee in the morning, and a bit of ice cream at night.

(1) useful  

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