Sweet Corn and Black Bean Salad

Page: www.seriouseats.com/recipes/2007/10/dinner-tonight-sweet-corn-and-black-bean-sala.html

| Course Type: Salads

(1 review)

Tags: summer

Recipe Reviews

3 1/2 - a very dependable salad, and an excellent side dish. The key is to just barely cook the corn (1 minute of boiling), and add a bit more to the dressing. I typically add more salt, and also minced cilantro. I think avocado or red bell pepper would also be an excellent addition. If your corn is super-sweet, this salad gives a nice contrast of flavors and textures. I've made it several times this summer, and its been a modest hit. Even teenagers will eat a second helping.

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