One Good Dish
Slow-Roasted Tomatoes
Page 166
| Course Type: Sides
(1 review)
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Recipe Reviews
aj12754 from Montclair, NJ
A dish that could not be simpler to make, and absolutely delicious. Topped the cooled tomato with a room temperature slice of mozzarella drizzled with EVOO and some ribbons of basil. A real treat.
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