Fine Cooking
Tilapia with Scallions and Black Bean Sauce
Page 25
Cuisine: Asian | Course Type: Main Courses
(1 review)
Tags:
Recipe Review
aj12754 from Montclair, NJ
The main virtue of this dish is the speed with which it comes together. It is tasty with strong Asian flavors. Maybe too strong.
http://www.finecooking.com/recipes/tilapia-scallions-black-bean-sauce.aspx
Comments
Login or register to add your own comments.