Search inside this book

No other editions

Pillsbury Best Desserts: More Than 350 Recipes from America's Most-Trusted Kitchen

Upside Down Gingerbread

Page 36

| Course Type: Cakes

(1 review)

Tags:

Recipe Reviews

16th November 2014

Queezle_Sister from Salt Lake City, UT

If you cannot decide if you want gingerbread or a pineapple upside down cake, choose this recipe. It included a wonderful upside-down cake topping (with pineapple, cranberries, and pecans), and a moist and delicious gingerbread. We served it with vanilla ice cream, but whipped cream might have been better.

(0) comment (0) useful  

Login or register to add your own review of this recipe.