Roast Poussins or Cornish Hens

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Recipe Reviews

These little Cornish hens were delicious. The butter that you make and rub under the skin adds so much flavor. My only recommendation would be to cut back on the lemon just a tad unless you're into strong lemon flavor. These are really great for a dinner party too because it's fun when everyone can have their own hen. One hen was too much for me so I saved some of it to add to my lunch salad the next day.

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