How to make Pastry Cream

Page: www.thekitchn.com/how-to-make-pastry-cream-168126

| Course Type: Desserts

(1 review)

Tags:

Recipe Reviews

So I actually do know how to make pastry cream but I needed some validation about making it with heavy cream. I came across this recipe that say you can use whole milk, heavy cream or a mix - and so I did. Worked beautifully and thickened a bit faster than with milk. Made a 1/2 recipe for 4 mini raspberry/strawberry tartlets. The crust I used came from the gluten free cookbook "Small Plates, Sweet Treats" (Almond shortbread cookie recipe used for ice cream sandwiches p. 282). Came out great.

(0) comment (1) useful  

Showing page 1 of 1 pages

| all recipes |

Login or register to add your own review of this recipe.