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Spicy Cumin Lamb Skewers (Yang Rou Chuan)
Page: www.seriouseats.com/recipes/2015/05/spicy-lamb-skewers-chinese-street-food-recipe.html
Cuisine: Chinese | Course Type: Main Courses
(1 review)
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Recipe Reviews
Simple and delicious recipe - just the right amount of spice and heat. I did let my lamb marinate for a couple hours.
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