Eggplant Cheesecake

Page 242

| Course Type: Main Courses

(1 review)

Tags:

Recipe Review

Loved this! It's not too eggy, but it is a rich, smooth and savory custard casserole. I made it exactly as written but used baby plum tomatoes that I had oven roasted. All that oregano is definitely a very good thing and the za'tar topping is a great addition.

(1) useful  

Comments

Login or register to add your own comments.