Southern Living 2002 Annual Recipes (Southern Living Annual Recipes)

Pumpkin-Pecan Bread
Page 224
Cuisine: North American | Course Type: Cakes
(1 review)
Tags:
Recipe Reviews
SqueakyChu from Rockville, MD
There are two changes you must make for this quick bread. Substitute 1 1/2 cups of chocolate chips for the pecans. Subsitute orange juice for the water. Make no other changes. The cake is delicious and moist. Enjoy!!
Login or register to add your own review of this recipe.