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Taste of the South

May/Jun, 2016

Root Beer Baked Beans

Page 34

| Course Type: Sides

(1 review)
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Recipe Review

25th April 2016

southerncooker from Boomer, NC

While these were good they were not our favorite way to make baked beans but glad we tried them. They look amazing in the photo in the magazine and mine look appetizing as well. Not that fond of the root beer though.

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