Broccoli Raab and Cannellini Beans on Grilled Bread

Page 98

Cuisine: Italian | Course Type: Appetizers

(1 review)

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Recipe Reviews

This is listed as an appetizer but it made a wonderful and very filling dinner for us on a summer evening. Very simple prep -- and very tasty.

We did add a small side salad and called it dinner.
Also available on line.

http://www.finecooking.com/recipes/broccoli_raab_cannellini_garlic_bread.aspx

Recipe is also available in the 2009 special issue "Fresh".

(edited 12th August 2010) (0) comment (0) useful  

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