Everyday With Rachael Ray

Korean-Style Chicken or Pork Noodle Bowls
Page 110
| Course Type: Main Courses
(1 review)
Tags:
Recipe Reviews
southerncooker from Boomer, NC
Hubby, son and I really enjoyed this one. It was an easy to fix meal after a hard day at work. Nice and spicy. I couldn't' find tamari so I used regular soy sauce. I made it with pork this time but can't wait to try it with chicken and maybe even shrimp.
Login or register to add your own review of this recipe.