Search inside this book

Other edition(s)

Please to the Table: The Russian Cookbook
By Anya Von Bremzen, John Welchman
Workman Pub Co - 1990
ISBN: 0894808451

Please to the Table: The Russian Cookbook

Moldavian Corn and Feta Cheese Bread (Kukuruzniy Khleb's Brinzoy)

Page 428

Cuisine: Russian | Course Type: Quick Breads/Muffins

(0 reviews)

Tags:

Nobody has reviewed this recipe yet.

Recipe Reviews

Login or register to add your own review of this recipe.