Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals
Baked Creamy Leeks
Page 223
Cuisine: Other | Course Type: Sides
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Recipe Reviews
Maybe I don't love leeks enough to eat this much of them on their own. I found the texture unappetizing-- maybe cooking the leeks a little longer than the time stated would help.
BeckyL from Boulder, CO
I'd previously only used leeks in soup and was really excited to find another alternative here. We ate these alongside roast and they were amazing.
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