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The Gift of Southern Cooking: Recipes and Revelations from Two Great American Cooks
By Edna Lewis, Scott Peacock
Knopf - 2003
ISBN:

The Gift of Southern Cooking: Recipes and Revelations from Two Great American Cooks

Virginia-Style Blackberry Cobbler with Nutmeg-Brandy Sauce

Page 238

Cuisine: Southern/Soul Food | Course Type: Desserts

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