Hearts of Romaine with Creamy Dressing

Page 237

| Course Type: Salads

(1 review)

Tags: salad dressings myrecipes

Recipe Reviews

I didn't have a lemon so I increased the vinegar to 2 tablespoons. Also, I didn't have heavy cream, so I used sour cream, but a little less. It tasted great, creamy and refreshing.

(edited 5th October 2012) (0) comment (0) useful  

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