Search inside this book

No other editions

Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites

Spinach, mushroom, and goat Cheese slab frittata

Page 13

| Course Type: Breakfast/Brunch

(1 review)
View photos (1)

Tags:

Recipe Reviews

17th January 2018

southerncooker from Boomer, NC

Another delicious breakfast from this book. I make a half recipe since there was only three of us eating. This is actually good hot, room temp or reheated in the microwave.

(0) comment (0) useful  

Login or register to add your own review of this recipe.