The Barefoot Contessa Cookbook
Homemade Granola
Page 210
Cuisine: North American | Course Type: Breakfast/Brunch
(4 reviews)
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Recipe Review
loretta from , NY
Another member had problems with this recipe, but I loved it. I have made this recipe many times and it always came out perfect. My cooking time was about 40 to 45 minutes. The combination of fruit was also a winner but sometimes I leave the figs out.
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