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Food Matters: A Guide to Conscious Eating with More Than 75 Recipes

Whole Grains Without Measuring

Page 136

Cuisine: Other | Course Type: Sides

(1 review)

Tags: whole grains

Recipe Reviews

3rd February 2012

sturlington from Hillsborough, NC

I really didn't care for this method, especially for making rice. The end result is very soupy, almost like porridge. My toddler liked it though.

(edited 24th July 2012) (0) comment (0) useful  

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