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The New Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition

Rice lentil polou

Page 305

Cuisine: Fusion | Course Type: Main Courses

(1 review)

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Recipe Reviews

16th March 2021

Kestrel

This is delicious, everyone seems to like it, and it’s a good way to include lentils in a meal. I always add the optional nuts (I use almonds, cashews, etc), and I also switch the raisins for other dried fruits such as cranberries or dried apricots.

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