Search inside this book

No other editions

My Little French Kitchen: Over 100 recipes from the mountains, market squares and shores of France

Huitres avec un Bouillon Bordelais (Oysters in Bordeaux Bouillon)

Page 115

Cuisine: French | Course Type: Appetizers

(0 reviews)

Tags:

Nobody has reviewed this recipe yet.

Recipe Reviews

Login or register to add your own review of this recipe.