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Taste: A New Way to Cook

Recent Reviews

Prawn, Lime and Mango Salad reviewed by friederike

5th June 2014

Brilliant salad! A very nice balance between sweet (mango), creamy (avocado), sharp (red onion and mixed salad), tangy (lime juice), and, well, prawn. I used about two thirds of a large red onion, and that was clearly too much; and I think the dressing...
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Watercress Crème Fraîche Tart reviewed by friederike

22nd January 2010

Strip the watercress of its leaves and discard the stalks? Ms Kapoor, you’re not serious, what will left of the watercress? Hardly anything. I chose to ignore this direction and just used the watercress including the stalks (perhaps this is a misunderstanding,...
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