Good Food Fast ("Australian Women's Weekly")
Popular Recipes
Vegetable and Red Lentil Soup 1 | |
Pea and Potato Soup 1 | |
Honey-Mustard Chicken with Potato Kumara Mash 1 |
Recipes listed from this edition: 3
Recent Reviews
Honey-Mustard Chicken with Potato Kumara Mash reviewed by digifish_books
You can forget the pre-soaked bamboo skewers for this one (they always seem to burn no matter what!), I just bake the chicken tenderloins in the marinade/sauce and they work perfectly.
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Pea and Potato Soup reviewed by digifish_books
A lovely satisfying winter soup using leeks and frozen peas. Herb or savoury scones are a good accompaniment for this soup.
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Vegetable and Red Lentil Soup reviewed by digifish_books
A mild curry flavoured soup. Works well either as a light lunch or quick dinner, served with pappadums and some cucumber raita.
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