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Food & Wine Annual 2011: An Entire Year of Recipes (Food & Wine Annual Cookbook)
Popular Recipes
Double Peach Tart  1 | |
| Tahini Shortbread Cookies 1 |
Recipes listed from this edition: 2
Average recipe rating (2 reviews)
Recent Reviews
Tahini Shortbread Cookies reviewed by jenncc
15th February 2012
These had a nice nutty/sesame flavor, with a delicate sweetness and a wonderful "sandy" texture. Easy to put together and I could imagine these with many delectable add-ins (cardamom or ginger). I tried half with anise seeds and they came out reminiscent...
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Double Peach Tart reviewed by jenncc
5th September 2011
I'll admit this recipe caused me a bit of anxiety. I don't enjoy blanching peaches so will it be worth the trouble (always have a little problem getting the flesh from the pits)? Will it be baked through after only 1 hour (recipe calls for a 1 hour 40...
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