America's Best Lost Recipes: 121 Heirloom Recipes Too Good to Forget
Popular Recipes
Recipes listed from this edition: 122
Recent Reviews
Upside Down Lemon Pudding Cake reviewed by pumpkinspice
Hungarian Sweet Rolls reviewed by kateq
These pastries resemble croissants, but are so different. They are crunchy but very light. They are best on the day they are made: half the dough can be wrapped and frozen for use later. When it's time for the second batch, move the frozen dough to...
read more »
Monkey Bread reviewed by Peckish Sister
This is a very good plain monkey bread. I prefer mine with nuts and sometimes raisins. But if you just want a sticky, not overly sweet breakfast treat, this is a great recipe. I do like that they tell you how many pieces to cut it into at the start. I...
read more »
Clara's Chocolate Torte reviewed by Peckish Sister
The base of the cake has dates softened in boiling water which adds to the moistness. It is topped with walnuts and chocolate chips. It tastes as delicious as it looks. I love that it is made in a 9 X 13" pan so it makes a fair amount. It is rather easy...
read more »
Login or register to add your own reviews from this cookbook.