Chez Panisse Café Cookbook
Popular Recipes
Braised Beef Short Ribs with Gremolata 1 | |
Garlicky Kale 1 | |
Simple Cured Pork Chops 1 |
Recipes listed from this edition: 3
Recent Reviews
Simple Cured Pork Chops reviewed by Zosia
This isn't much of a recipe, merely a method of preparation, but it's so easy and provides such consistent results, it deserves a high rating.
I often use this technique on loin pork chops which are leaner than other cuts and which are sometimes tricky...
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Garlicky Kale reviewed by Zosia
This is one of my favourite preparations of kale.
It’s quickly stir fried over high heat until wilted then steamed for a few minutes until tender. I like to use my wok for this as it can accommodate the fresh kale easily. Extra olive oil, minced garlic...
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Braised Beef Short Ribs with Gremolata reviewed by Zosia
I don't often make beef short ribs as they're not my favourite cut of beef, (fat to meat ratio is high), but we were experiencing our first cold snap of the season and I was looking for something hearty to make - this recipe seemed to fit the bill.
The...
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