Popular Recipes

	Coriander-and-Orange Roasted Chicken 1
	Pastry Dough 1
	Pork Pie 1
	Chicken Pot Pie 1

Recipes listed from this edition: 4

Recent Reviews

Pork Pie reviewed by southerncooker

This was fantastic. I'd been wanting to try this one since I saw Michael make it on the chew. I used the leftover pastry dough from page 68 that I had frozen. It was even better after frozen and perfect for this pie. I did leave out the cinnamon and cloves...
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Chicken Pot Pie reviewed by southerncooker

The only reason I didn't give this one five stars is that son in law said he liked my version of chicken pot pie better and hubby wouldn't even taste of it. Daughter and I loved it. I used the Coriander and orange roasted chicken recipe on page 148 as...
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Pastry Dough reviewed by southerncooker

I made this delicious, easy dough for the chicken pot pies on page 164. I made a half recipe since I was making a half recipe of the chicken pot pies not realizing that I should have only made a fourth since the full pot pie recipe only calls for a half...
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Coriander-and-Orange Roasted Chicken reviewed by southerncooker

This is a great tasting roast chicken. Loved the hint of heat from the jalapenos in the marindade. I also enjoy the spices and the hint of orange flavor. I made this to make the chicken pot pie on page 164. I couldn't find the whole chicken called for...
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