Popular Recipes

	Mustard Slaw with Radishes and Green Onions 1
	Pizza Casserole 1
	Fresh Tomato Pie 1
	Double Dr Pepper Cupcakes 1
	Build Your Own Burrito Bar 1
	Slow-Cooked Beef Roast with Red Wine Sauce 1
	Beef and Hash Brown Casserole 1
	Chopped Bacon-Veggie Salad with Creamy Bacon Dressing 1
	Quick Collards with Smoked Sausage 1
	Chicken Fried Brown Rice 1
	Cornbread Topped Barbecue Chicken Pot Pie 1
	Stovetop Mac and Cheese 1

Recipes listed from this issue: 12

Recent Reviews

Quick Collards with Smoked Sausage reviewed by southerncooker

My daughter and I loved these. The smoked sausage was a nice flavor enhancer. We don't usually like vinegar in our greens but it was great in these. This was a great side with the Chicken Pot Pie on the same page.
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Cornbread Topped Barbecue Chicken Pot Pie reviewed by southerncooker

This was great and the only thing I would change is next time I'd use my own corn bread batter instead of the boxed kind which has a little sugar and we prefer our cornbread sugarless. I did use Stubb's original BBQ sauce since she suggested it in the...
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Stovetop Mac and Cheese reviewed by southerncooker

While this was good my family and I didn't really care for the addition of spicy brown mustard. The recipe works great it was just a taste preference for us. This is the only recipe I've tried from this magazine that we didn't care for.
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Chopped Bacon-Veggie Salad with Creamy Bacon Dressing reviewed by southerncooker

My daughter and I loved this salad. It's loaded with flavor from the whole gain mustard, mayo, bacon grease, and vinegar dressing. The flavors of the salad are wonderful too, from the bacon, broccoli carrots and lettuce.
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