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Lithuanian Traditional Foods
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Virtu bulviu apkepas su grybais  1 |
Recipes listed from this edition: 1
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Virtu bulviu apkepas su grybais reviewed by Sovay
11th November 2013
Lithuanians appear to eat a lot of potatoes and mushrooms (each has its own section in this book) so I picked a recipe featuring both - layered mashed potato and mushrooms (fried with onion and breadcrumbs) topped with beaten egg. I enjoyed the result,...
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