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Kettle Broth to Gooseberry Fool: Book of Simple English Food
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Trout with Sorrel  1 |
Recipes listed from this edition: 1
Average recipe rating (1 review)
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Trout with Sorrel reviewed by Sovay
23rd April 2014
This is a great sauce to go with a simply cooked trout, though as always with cooked sorrel it doesn't look pretty as it comes out a dreary khaki shade.
The recipe suggests wedges of lemon to serve but dedicated as I am to lemons, I have to say that...
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