Popular Recipes

	Greens and chickpea galette 1
	Eggplant and tomato risotto 1

Recipes listed from this edition: 2

Recent Reviews

Eggplant and tomato risotto reviewed by Kestrel

Very good risotto. I had eggplant already cooked, and roasted tomatoes, so this was fairly straightforward. I did use chicken stock so mine is not vegetarian. I also ran out of basil so mine had dill on it. Will def repeat this.
read more »

Greens and chickpea galette reviewed by Kestrel

The filling of greens, herbs, and chickpeas is so delicious. I make the filling with my homegrown greens (usually Tuscan kale) and my own herbs, and usually add some lemon juice and some sumac to the mix. The pastry can be any kind, I usually use some...
read more »