The New Indian Slow Cooker: Recipes for Curries, Dals, Chutneys, Masalas, Biryani, and More
Popular Recipes
Pork Vindaloo 1 | |
Basic Curry Mix 1 | |
Boneless Chicken Curry 1 |
Recipes listed from this edition: 3
Recent Reviews
Pork Vindaloo reviewed by lisakelsey
I used about three pounds of pork chops and cut back on the other ingredients. After the pork was falling off the bones, I removed it took the meat of the bones and returned meat and cooked for a while longer
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Boneless Chicken Curry reviewed by lisakelsey
I used the prepared curry mix but didn't make this in the slow cooker. I browned the chicken in a pan, added carrots and celery and sautéed for a few minutes. I drained the fat and then added the curry sauce and simmered for about 25 minutes.
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Basic Curry Mix reviewed by lisakelsey
I used canned tomatoes and I pulsed the onions in a food processor. Turned out quite nice.
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