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Thanksgiving 101: Celebrate America's Favorite Holiday with America's Thanksgiving Expert

Recent Reviews

Turkey Black Bean Tamale Pie reviewed by annkingman

30th November 2009

A great use for leftover turkey! Husband and kids all loved it, and nobody felt like they were eating yet more Thanksgiving leftovers. Prep was easy, and entire recipe was not too time-consuming -- about 45 minutes from start to finish, with 30 minutes...
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Green Beans with Portobello Mushrooms and Bacon reviewed by annkingman

29th November 2009

These are incredible, and so easy! Rodgers trick about cleaning the gills out of the portobello caps made this recipe company-worthy. An added bonus is that it's easy to make ahead, and just heat through 5 minutes before serving.
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Make-Ahead Mashed Potato Casserole reviewed by annkingman

29th November 2009

We host Thanksgiving every year, for about 15 people. Things go fairly smoothly, but the "crisis point" always comes in the last 20 minutes, when it's a fight for the stovetop. Husband needs 2 burners to make the gravy, and I had a pot of potatoes boiling...
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Homemade Turkey Stock 101 reviewed by annkingman

29th November 2009

While turkey stock is a simple thing, Rodgers recipe and accompanying hint has made this book worth the cover price. His suggestion: buy turkey parts (wings, back, neck) a few days before Thanksgiving, brown them up and throw them in a crock pot with...
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