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Recipes: The Cooking of the Caribbean Islands (Foods of the World)
Popular Recipes
Rum Punch  1 | |
| Shrimp Curry 1 | |
| Bolo de Rom (Rum Cake) 1 | |
| Revoltillo—Scrambled Eggs with Tomatoes and Peas 1 |
Recipes listed from this edition: 4
Average recipe rating (4 reviews)
Recent Reviews
Revoltillo—Scrambled Eggs with Tomatoes and Peas reviewed by kaye16
1st September 2019
Pretty good, but missed a little zing. I was surprised there wasn't a bit of minced chile included. A little tabasco helped.
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Bolo de Rom (Rum Cake) reviewed by kaye16
27th March 2011
A nice, simple cake. I used an 8" cake pan rather than a springform. Just cut a piece of waxed paper for the bottom. Mixed everything in the food processor. Nice taste of rum and lime.
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Shrimp Curry reviewed by kaye16
27th March 2011
Easy and very good. If you have a spice grinder, use that for the spices.
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Rum Punch reviewed by kaye16
27th March 2011
Simple to make and tasty. My DH, who says he doesn't like run, said "It grows on you". :-)
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