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Creme De Colorado Cookbook (Celebrating Twenty Five Years of Culinary Artistry)

Recent Reviews

Pike's Peak Potatoes reviewed by GinLet

24th April 2011

Very simple recipe and have been using this for years pared with pork tenderloin. I often substitute gruyere cheese for the swiss as I prefer the taste and consistency. Enjoy!
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Million Dollar Rice reviewed by JustLaura

26th April 2010

A great dish!
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Pike's Peak Potatoes reviewed by JustLaura

26th April 2010

A great dish. Quite rich but a good twist on scalloped potatoes.
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Moist Chocolate Cake reviewed by JustLaura

25th April 2010

Very good cake!
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