Cookbook
Craig Clairborn's Southern Cooki...
Cookbook
Craig Clairborn's Southern Cooking
50
Recipes
3
Recipe reviews
5.0
Avg recipe rating
0.0
Avg book rating
Craig Claiborne's 1987 collection of Southern recipes includes 50 indexed recipes covering regional specialties like black-eyed peas, oyster dishes, and cakes. Members have submitted 3 reviews with an average rating of 5 out of 5, with the most-reviewed recipes being Black-Eyed Peas Vinaigrette, Oyster-Stuffed Eggplant, and My Mother's Orange Cake. Published by Times Books, this edition draws on Claiborne's documented expertise in Southern
southern