Cookbook

The New Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition

Name: The New Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition
Author: Laurel Robertson, Carol Flinders, Brian Ruppenthal

Laurel Robertson, Carol Flinders, Brian Ruppenthal

Publisher: Ten Speed Press

Edition: 1986

Recipes

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vegetarian

Popular Recipes

Show All (6)

Disappearing carrot salad
⭐ 5.0 · 1 review · Page 139
Rice lentil polou
⭐ 5.0 · 1 review · Page 305
Sebastopol pizza
⭐ 5.0 · 1 review · Page 76
Spanish rice
⭐ 5.0 · 1 review · Page 290
Buttermilk sauce
⭐ 4.0 · 1 review · Page 244
Golden broth
⭐ 4.0 · 1 review · Page 151

Recent Recipe Reviews

Golden broth

Kestrel

4/5

2 weeks ago

I’ve been making this for quite a while. I use moong dal for the split peas and also increase spices. I find it useful when I run out of my... Read review

0 helpful

Sebastopol pizza

Kestrel

5/5

2 weeks ago

This is a very special pizza; easy to make and delicious. I made it for a very special lunch with my grandmother, Mom, and a good friend and... Read review

0 helpful

Spanish rice

Kestrel

5/5

2 weeks ago

A simple recipe that has you sauteeing the vegetables, then adding spices, then stirring into the rice. I do tend to use brown rice for this... Read review

0 helpful

Disappearing carrot salad

Kestrel

5/5

2 weeks ago

This carrot salad is excellent and very adaptable. I use a bit less coconut, a sharp tasting apple, and less orange juice and currants. I al... Read review

0 helpful