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Bon Appetit

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Issue: August 2010
3
Recipes
3
Recipe reviews
4.7
Avg recipe rating
0.0
Avg book rating

The August 2010 magazine issue of Bon Appetit contains 3 recipes indexed on Cookbooker with an average member rating of 4.7 out of 5 based on 3 reviews. The most-reviewed recipes from this issue include Shaved Zucchini Salad with Parmesan and Pine Nuts, Grilled Mustard Chicken with Fresh Corn Polenta, and Toffee, Pecan and Peach Crisps.

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  1. Grilled Mustard Chicken with Fresh Corn Polenta
    ⭐ 5.0 · 1 review · Page 71
  2. Shaved Zucchini Salad with Parmesan and Pine Nuts
    ⭐ 5.0 · 1 review · Page 73
  3. Toffee, Pecan and Peach Crisps
    ⭐ 4.0 · 1 review · Page 14

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