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Cover for The Mitsitam Cafe Cookbook: Recipes from the Smithsonian National Museum of the American Indian
Cookbook

The Mitsitam Cafe Cookbook: Recipes from the Smithsonian National Museum of the American Indian

Richard Hetzler
Publisher: Fulcrum Publishing
Edition: 2010
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  1. Hibiscus Agua Fresca
    ⭐ 5.0 · 1 review · Page 161
  2. Pork Pibil Tacos
    ⭐ 3.0 · 1 review · Page 80

Recent Recipe Reviews

13 years ago
This Mayan pork dish was beautiful to put together and smelled heavenly. Chunks of pork are browned, and then braised for four hours at 300... Read review
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