Name: Pillsbury Best Desserts: More Than 350 Recipes from America's Most-Trusted Kitchen
Rating: 5 (1 reviews)
Author: Pillsbury Editors

Pillsbury Best Desserts: More Than 350 Recipes from America's Most-Trusted Kitchen

Pillsbury Editors

Publisher: Wiley

Edition: 1998

Recipes

Recipe reviews

4.5

Avg recipe rating

5.0

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This 1998 Pillsbury dessert collection contains over 350 recipes and has 8 recipes indexed on Cookbooker with an average rating of 4.5 out of 5 stars across 8 member reviews. The most-reviewed recipes include Upside Down Gingerbread, Norwegian Hazelnut Cake, and Cranberry Upside-Down Cake. One member gave the book an overall rating of 5 out of 5 stars.

borrowed mom's book then bought my own copy

Soft and Chewy Cocolate Chip Cookies

Queezle_Sister

4/5

11 years ago

This recipe made cookies that looked so perfect you might have thought they were purchased from a store. We followed the high-altitude inst... Read review

0 helpful

Upside Down Gingerbread

Queezle_Sister

5/5

11 years ago

If you cannot decide if you want gingerbread or a pineapple upside down cake, choose this recipe. It included a wonderful upside-down cake... Read review

0 helpful

Norwegian Hazelnut Cake

Queezle_Sister

4/5

11 years ago

Dense and delicious -- this cake uses a lot of hazelnuts (ground up), and is baked in a 10 inch springform pan. The resulting cake is only... Read review

0 helpful

Cranberry Upside-Down Cake

Queezle_Sister

4/5

13 years ago

A wonderful combination of tart sticky cranberries and light lemony cake. The edges of the cake were delightfully crunchy. The method here... Read review

0 helpful

Pillsbury Best Desserts: More Than 350 Recipes from America's Most-Trusted Kitchen

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