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Cover for Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals
Cookbook

Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals

Jamie Oliver
Publisher: Hyperion
Edition: 2009
37
Recipes
47
Recipe reviews
3.7
Avg recipe rating
0.0
Avg book rating

Jamie Oliver's 2009 cookbook contains 37 indexed recipes focused on simple, affordable home cooking. The collection has received 47 member reviews with an average rating of 3.7 out of 5 stars, with Chicken Tikka Masala, Light and Fluffy Rice, and Baked Camembert Pasta being the most frequently reviewed dishes.

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Popular Recipes

Show All (37)
  1. Vegetable Jalfrezi
    ⭐ 5.0 · 2 reviews · Page 77
  2. A Cracking Burger
    ⭐ 5.0 · 1 review · Page 146
  3. Baked Carrots in a Bag
    ⭐ 5.0 · 1 review · Page 214
  4. Carrots baked in a Bag
    ⭐ 5.0 · 1 review · Page 241
  5. Classic Tomato Spaghetti
    ⭐ 5.0 · 1 review · Page 43
  6. Granola
    ⭐ 5.0 · 1 review · Page 316
  7. Ground Beef Wellington
    ⭐ 5.0 · 1 review · Page 156
  8. Jalfrezi paste
    ⭐ 5.0 · 1 review · Page 99
  9. Jam Jar Dressings (Yogurt Dressing)
    ⭐ 5.0 · 1 review · Page 107
  10. Omelets
    ⭐ 5.0 · 1 review · Page 313
  11. Roasted Potatoes, Parsnips, and Carrots
    ⭐ 5.0 · 1 review · Page 202
  12. Rogan josh paste
    ⭐ 5.0 · 1 review · Page 99
  13. Tikka Masala paste
    ⭐ 5.0 · 1 review · Page 99
  14. Vindaloo paste
    ⭐ 5.0 · 1 review · Page 99
  15. Salmon Baked in a Foil Parcel with Green Beans and Pesto
    ⭐ 4.0 · 2 reviews · Page 248

Recent Recipe Reviews

Tikka Masala paste
Kestrel
5/5
1 year ago
Another curry paste from this book. Very easy to make, I double it and freeze. So far tried it in a few dishes and results were delicious. Read review
0 helpful
Jalfrezi paste
Kestrel
5/5
1 year ago
This was the first paste I made from this book and it's really excellent. I omit the fenugreek. Used to make his jalfrezi curry also in this... Read review
0 helpful
Rogan josh paste
Kestrel
5/5
1 year ago
Really great curry paste on the slightly milder side. Very easy to make and I usually double it and freeze. Makes excellent veggie or meat c... Read review
0 helpful
Vindaloo paste
Kestrel
5/5
1 year ago
Made this paste with garlic and chilies from the garden. I omitted the fenugreek since I was all out. Most of this batch goes to the freezer... Read review
0 helpful