Recipes for an Arabian Night: Traditional Cooking from North Africa & the Middle East

Name: Recipes for an Arabian Night: Traditional Cooking from North Africa & the Middle East
Author: David Scott

David Scott

Publisher: Pantheon

Edition: 1984

Recipes

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borrowed cookbook club selection

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Almond Soup
⭐ 4.0 · 1 review · Page 35
Chick-pea Harira
⭐ 2.0 · 1 review · Page 41

Recent Recipe Reviews

Chick-pea Harira

Queezle_Sister

2/5

14 years ago

These flavors just did not really come together. I had high hopes for this recipe. It sounded interesting - the cookbook says this is the... Read review

0 helpful

Almond Soup

Queezle_Sister

4/5

14 years ago

Surprisingly tasty - for a simple and unusual recipe. My assignment for our next cookbook club is soup, and because there is generally a lot... Read review

1 helpful