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The Best of Clean Eating: Over 200 Mouthwatering Recipes to Keep You Lean and Healthy

Editors of Clean Eating magazine
Publisher: Robert Kennedy
Edition: 2010
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3.8
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This 2010 collection from Clean Eating magazine contains over 200 recipes focused on whole food ingredients and nutrition-conscious cooking. Five recipes from the cookbook are indexed on Cookbooker, with an average rating of 3.8 out of 5 stars based on member reviews; the most-reviewed recipes include Orange Chocolate Ricotta Cheesecake, Pasta Roll-Ups with Turkey and Spinach, and Thai Coconut Shrimp Pasta.

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  1. Thai Coconut Shrimp Pasta
    ⭐ 5.0 · 1 review · Page 53
  2. Chocolate Hazelnut Crispy Squares
    ⭐ 4.0 · 1 review · Page 218
  3. Mixed Berry Crisp with Date Oat Streusel
    ⭐ 4.0 · 1 review · Page 235
  4. Orange Chocolate Ricotta Cheesecake
    ⭐ 3.0 · 1 review · Page 225
  5. Pasta Roll-Ups with Turkey and Spinach
    ⭐ 3.0 · 1 review · Page 84

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