Cover for Madhur Jaffrey's Curry Nation

Cookbook

Madhur Jaffrey's Curry Nation

Madhur Jaffrey

Publisher: Ebury Press

Edition: 2013

52

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Almond and Cardamom Kulfi

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Beetroot Raita

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Boatman's Curry

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Braised Lamb Shanks (Nihari)

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Cashew Nut and Curry Leaf Rice

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Cauliflower with Potatoes (Aloo Gobi)

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Chaat House's Special Garam Masala

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Chapatis

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Chicken Biryani (Kachche Murgh Ki Biranyi)

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Chicken in a Coconut Sauce (Kukupaka)

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Chicken in a Wok (Karhai Chicken)

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Chicken Kebabs

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Chickpeas with Tomato (Chhole)

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Coconut Barfi

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Coconut Rice

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Cucumber, Onion and Mint Raita

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Egg Curry

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Fenugreek Chicken (Methi Chicken)

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Flatbreads Stuffed with Potatoes (Aloo Paratha)

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Fried Puffed Breads (Bhatura/Padora)

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Goan Prawn Curry

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Green Masala Minced Chicken (Hare Masala ka Chicken Keema)

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Gujarati Vegetable Samosas

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Gurdwara's Special Garam Masala

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Kashmiri-style Rich Lamb Curry

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Keralan Fish Curry

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Lahore Lamb Biryani

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Lamb Browned in its Sauce (Lamb Kosha)

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Lamb Meatball Curry (Kofte)

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Lamb with Beetroot (Chukandar Gosht)

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Lamb with Potatoes (Aloo Gosht)

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Lamb with Whole Spices (Khara Masala Gosht)

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Madhur's Chicken Tikka Masala

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Mango-flavoured Yogurt Drink (Mango Lassi)

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Masala Chai

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Minty Beef Meatballs (Pudinay Vale Kofte)

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My Garam Masala

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Naina's Garam Masala

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Nepalese Potato Salad with a Sesame Dressing (Aloo Ko Acahar)

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Onion Bhajias

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Pakistani Lamb Curry

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Plain Yellow Rice

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Potato and Spinach Curry

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Rice Cooked with Chicken in an Aromatic Chicken Broth (Yakhni Pullao)

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Rice with Peas (Matar Pullao)

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Roasted Masala Potatoes

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Rogan Josh Shepherd's Pie

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Split Pea and Tomato Sauce with Noodles (Dal Dhokri)

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Sweet Yellow Rice (Meetha Pullao)

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Sweet Yogurt 'Custard' with Cardamom (Bhapa Doi)

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Vivek's Garam Masala

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Yesmien's Garam Masala

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