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Cover for Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories
Cookbook

Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories

Joanne Chang, Michael Harlan Turkell
Publisher: Chronicle Books
Edition: 2013
100
Recipes
8
Recipe reviews
4.0
Avg recipe rating
5.0
Avg book rating

This 2013 collection from Joanne Chang and Michael Harlan Turkell features 100 recipes from the Boston-based Flour Cafe, spanning both sweet and savory dishes. The cookbook has 8 recipe reviews from members with an average rating of 4 out of 5 stars, with popular recipes including Chipotle Chicken and Black Bean Soup, Boneless Beef Short Ribs with Parmesan Polenta, and Brown Sugar-Oat Cherry Muffins. One member gave the overall book

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Popular Recipes

Show All (100)
  1. Boneless Beef Short Ribs with Parmesan Polenta
    ⭐ 5.0 · 1 review · Page 208
  2. Chipotle Chicken and Black Bean Soup
    ⭐ 5.0 · 1 review · Page 116
  3. Kouign-Amann
    ⭐ 5.0 · 1 review · Page 238
  4. Christopher's Oven-Baked Potato and Red Pepper Tortilla
    ⭐ 4.0 · 1 review · Page 93
  5. Flour Focaccia
    ⭐ 4.0 · 1 review · Page 282
  6. Brown Sugar-Oat Cherry Muffins
    ⭐ 3.0 · 1 review · Page 70
  7. Lemony Hummus with Cucumber, Radish Sprouts, and Red Onion Sandwich
    ⭐ 3.0 · 1 review · Page 136
  8. Spicy Peanut-Squash Soup with Chickpeas
    ⭐ 3.0 · 1 review · Page 106

Recent Recipe Reviews

Kouign-Amann
kateq
5/5
11 years ago
This review is for the final method of putting this fabulous pastry together. I used half of a batch of Peter Reinhart's croissant dough bu... Read review
0 helpful